![]() Add some homemade cranberry sauce, and sprinkle it with some orange zest.Instead of brown sugar, feel free to use maple syrup.Substitute the pecans with walnuts or hazelnuts.Spray the foil first with baking spray, to avoid marshmallows sticking to it. Remove from oven and cover with foil to keep it warm. Bake – Lastly, bake it for 20-30 minutes until golden brown.Assembling – Combine all the ingredients and layer them into the prepared casserole dish.Pour some milk on top and mix together till the texture is consistent. Make the sweet potato mixture – In a separate bowl, add the mashed potatoes, roasted pecans, brown sugar, 2 large eggs, melted butter, vanilla, cinnamon, nutmeg, and salt.Then, add butter to it, and mix the ingredients together. In a large bowl, add flour brown sugar, and cinnamon. Prepare other ingredients – while the potatoes are cooking, gather the ingredients for the casserole.Toasting the pecans is optional, but it will add more flavor to the dish. Measure two cups of pecans lay them on a baking sheet, and toast in the oven for a few minutes. Toast the pecans – Next, preheat the oven to 350 degrees f.Once cooked, mash them using a potato masher or hand mixer. Cook the potatoes – I prefer to peel and cube the sweet potatoes prior to boiling.Watch the short video tutorial attached as it will guide you better through the cooking process. Cinnamon and nutmeg: For a true holiday spirit □.However, I tend to use it because I love the aroma and extra flavors it adds to it. Vanilla extract: This is optional and can be omitted.Pecans: They add a nice crunchy texture to the whole dish.Brown sugar: It adds a nice touch of sweetness to it.Fresh Sweet Potatoes: Pick the ones which have no root growing off of them.It is a classic recipe during the holiday season, and it blends perfectly with oven-roasted turkey or other meats. The dish tastes sweet, almost like a dessert. The casserole consists of mashed sweet potatoes, usually blended with brown sugar, topped with a streusel topping, pecans, and marshmallows. This is a traditional, North-American side dish that is usually served during Thanksgiving dinner. It’s very comforting, and it tastes even better with a cinnamon filling and buttery cinnamon pecan topping!Ī true holiday staple, that is perfect for Thanksgiving, Christmas, or Easter! What is Sweet Potato Casserole? The crunchy topping paired with sweet marshmallows is another highlight of this casserole. Also, it is a delicious, mid-layer of cinnamon goodness. The best part of this dish is the brown sugar cinnamon filling. The potatoes are boiled and mashed, blended with some brown sugar, nutmeg, and cinnamon to elevate the fall flavors. There are many variations of this casserole floating out there, however, once you try this one, you won’t need any other recipe ever. When else do you get to eat basically a dessert and call it a side dish? It is similar to Sweet Potato Souffle, but it has a fluffier texture and is also creamier. Simply pull them out of the refrigerator and bake!Īnything that can be prepared ahead is a time saver and takes away at least some of the stress.When it comes to the Thanksgiving dinner menu, this Homemade Sweet Potato Casserole with marshmallows and crunchy pecans is always on the list. These sweet potatoes can be assembled the morning of Thanksgiving and stored in the refrigerator until about one to one-and-a-half hours before the meal. Or at least, the holiday needs something unique and fresh to liven up the meal. With the monotony of customary browns and yellows present at Thanksgiving, an update is needed. Why does this recipe work for Thanksgiving? This can easily be added to recipes in any amount. I always blend the peppers with the sauce to create a paste-like sauce. When opening a can of chipotles in adobo, you will find whole peppers in the red sauce. Together, chipotles in adobo becomes an intense, smoky, spicy ingredient that is packed with flavor. Adobo is a Mexican red sauce that is slightly sweet and tangy.Chipotle is dried and smoked jalapeńo peppers.If you haven’t used this ingredient, it’s composed of two items: What is chipotle pureé?Īs a rule, I always keep a can of chipotles in adobo in my pantry. This casserole brings out the sweet potato flavor with a homemade chipotle butter. Instead of brown sugar and marshmallows, I want to taste the sweet potatoes themselves. Dessert has enough added sugar and sweet potatoes have enough natural sugars that I see no reason to add any more. On my table, sweet potatoes are always present in some form, but I like to have variations. I’m not talking about anything radical, but instead, using the basics in a new way. In my opinion, Thanksgiving should be changed up periodically. Watch how to make this sweet potato casserole.Why does this recipe work for Thanksgiving?.
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